Amount of nutrients in 100 g (grams) of Infant formula, MEAD JOHNSON, Enfamil for Supplementing, powder, with ARA and DHA, not reconstituted.
| Nutrient | Amount and Unit | Percentage |
Water
|
2.4 g
|
2.4%
|
Energy (calorie)
|
513 kcal
|
|
Energy (joule)
|
2146 kJ
|
|
Protein
|
11.7 g
|
11.7%
|
Total lipid (fat)
|
27 g
|
27%
|
Ash
|
3.1 g
|
3.1%
|
Carbohydrate, by difference
|
55.8 g
|
55.8%
|
Fiber, total dietary
|
0 g
|
|
Sugars, total
|
11.8 g
|
11.8%
|
Calcium, Ca
|
420 mg
|
0.42%
|
Iron, Fe
|
9.2 mg
|
0.01%
|
Magnesium, Mg
|
41 mg
|
0.04%
|
Phosphorus, P
|
230 mg
|
0.23%
|
Potassium, K
|
550 mg
|
0.55%
|
Sodium, Na
|
184 mg
|
0.18%
|
Zinc, Zn
|
5.1 mg
|
0.01%
|
Copper, Cu
|
0.38 mg
|
|
Manganese, Mn
|
0.076 mg
|
|
Selenium, Se
|
14.3 µg
|
|
Vitamin C, total ascorbic acid
|
61 mg
|
0.06%
|
Thiamin
|
0.41 mg
|
|
Riboflavin
|
0.71 mg
|
|
Niacin
|
5.1 mg
|
0.01%
|
Pantothenic acid
|
2.5 mg
|
|
Vitamin B-6
|
0.31 mg
|
|
Folate, total
|
82 µg
|
|
Folic acid
|
0 µg
|
|
Folate, food
|
82 µg
|
|
Folate, DFE
|
82 µg
|
|
Choline, total
|
122 mg
|
0.12%
|
|
Vitamin B-12
|
1.53 µg
|
|
Vitamin B-12, added
|
1.53 µg
|
|
Vitamin A, RAE
|
460 µg
|
|
Retinol
|
460 µg
|
|
Vitamin A, IU
|
1530 IU
|
|
Vitamin E (alpha-tocopherol)
|
4.6 mg
|
|
Vitamin E, added
|
4.6 mg
|
|
Vitamin D (D2 + D3)
|
9.5 µg
|
|
Vitamin D
|
380 IU
|
|
Vitamin K (phylloquinone)
|
46 µg
|
|
Fatty acids, total saturated
|
11.3 g
|
11.3%
|
6:0 hexanoic, caproic fatty acid
|
0.04 g
|
0.04%
|
8:0 octanoic, caprylic fatty acid
|
0.43 g
|
0.43%
|
10:0 decanoic, capric fatty acid
|
0.32 g
|
0.32%
|
12:0 dodecanoic, lauric fatty acid
|
2.4 g
|
2.4%
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
1.05 g
|
1.05%
|
16:0 hexadecanoic, palmitic fatty acid
|
5.9 g
|
5.9%
|
18:0 octadecanoic, stearic fatty acid
|
1 g
|
1%
|
20:0 eicosanoic, arachidic fatty acid
|
0.07 g
|
0.07%
|
22:0 saturated fatty acid
|
0.07 g
|
0.07%
|
Fatty acids, total monounsaturated
|
9.3 g
|
9.3%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.04 g
|
0.04%
|
18:1 undifferentiated
|
9.2 g
|
9.2%
|
20:1 eicosenoic, gadoleic
|
0.04 g
|
0.04%
|
Fatty acids, total polyunsaturated
|
5.1 g
|
5.1%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.38 g
|
0.38%
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0.173 g
|
0.17%
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0.087 g
|
0.09%
|
Cholesterol
|
17 mg
|
0.02%
|